Candlelight dinner for two

Green salad with roasted pine nuts Served with balsamic vinaigrette and fresh parmesan

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Filet of Tilapia with almonds lemon sauce Served with sauté potatoes

Or

Filets of Chicken with tarragon cream sauce Served with basmati rice

Or

Crepe served with spinach, mushrooms, onions, cream and cheese

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Crème Caramel with butter pecan ice cream and raspberry coulis

Or

Strawberries in balsamic vinegar served with vanilla ice cream & black pepper

$30 per person + 8.7% tax & 20% gratuity

Gourmet menu for two

Leek soup

Or

Crepe served with spinach, mushrooms, onions, cheese, cream

Or

Shrimp coktail with avocado

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Steak filet flambé with cognac and pepper sauce
Served with authentic French fries

Or

Salmon on a bed of leeks
Served with a lemon and crème fraiche sauce and a baked potato

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Mixed green with roasted pine nuts and fresh parmesan Served with a balsamic vinaigrette

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Plateau of three different french cheese and baguette

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Flour less Chocolate cake served with fresh raspberries, vanilla ice cream, whipping cream

or

Red fruits crumble served warm with vanilla ice cream

$50 per person + 8.7 tax and 20 % gratuity

Our meals are served in the formal dining room.

If you desire to have the dinner served in your room, it will be an additional $20 charge.